2019 Delille Cellars D2
![](https://cdn.shopify.com/s/files/1/0228/7511/1488/files/GrapesIcon_1024x1024.png?v=1628720547) |
60% Merlot, 34% Cabernet Sauvignon, 4% Cabernet Franc, 2% Petit Verdot
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Columbia Valley, WA, USA |
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Cold soaked 24-36 hours, fermented for 12-14 days on skin, and aged 18 months in 100% French oak (55% new); 14.5% abv |
![](https://cdn.shopify.com/s/files/1/0228/7511/1488/files/TastingNotesIcon_1024x1024.png?v=1628720667) |
Mocha, milk chocolate, cassis, dried cranberry, cedar |
![](https://cdn.shopify.com/s/files/1/0228/7511/1488/files/FoodIcon_1024x1024.png?v=1628720603) |
Steak, Blue cheese burgers, Grilled mushrooms |
![](https://cdn.shopify.com/s/files/1/0228/7511/1488/files/AccoladesIcon_1024x1024.png?v=1628721830) |
Voted #30 in Wine Spectator’s Top 100 wines 2022
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